Garden Tips
Investment of 240 Million Yuan: Desert Flower’s 100,000-Ton Intelligent Factory Goes into Operation
Recently, the 100,000-ton intelligent beverage production workshop and intelligent warehouse construction project of Inner Mongolia Desert Flower Ecological Industry Technology Co., Ltd. has officially been put into operation.
With a total investment of 240 million yuan, the project covers an area of 113.55 mu and has a construction area of 30,000 square meters. Located in Aohan Banner Industrial Park, Chifeng City, Inner Mongolia Autonomous Region, the project broke ground and launched in July 2024.
The project has introduced an aseptic cold filling production line, which locks in the original flavor and nutritional activity of seabuckthorn and almonds to the greatest extent.It operates dual production lines for aluminum cans and PET bottles simultaneously. PET packaging covers mainstream specifications such as 28mm and 38mm neck sizes, as well as the full volume range from 300ml to 1L, catering to multi-category and multi-scenario production needs.
The aseptic production line boasts an hourly output of 24,000 bottles, and the aluminum can filling line reaches 36,000 cans per hour. Upon reaching full production capacity, the annual output will hit 100,000 tons.In addition, a 24-meter-tall intelligent automated warehouse and a 100,000-grade purified raw material warehouse have been constructed to improve warehouse turnover efficiency.
According to reports, the project has installed 20 intelligent debittering tanks, with a single-batch processing capacity of 40 tons of almonds. Equipped with supporting color sorters for precise impurity removal, it adopts pre-boiling and peeling processes to ensure stable quality control.
Moreover, high-precision imported grinding equipment is deployed to achieve full utilization of almonds, extract protein and dietary fiber, reduce raw material waste, and improve taste and nutritional value.Meanwhile, the under-construction juicing workshop will realize immediate juicing of fresh seabuckthorn berries and complete utilization of fruit peels, maximally preserving nutrients including seabuckthorn flavonoids and seabuckthorn peptides.
This project serves as a strategic initiative for Desert Flower to expand its presence in the high-end healthy beverage market. After being put into operation, it will form a dual-workshop parallel production model with the existing workshop. The old workshop ensures the stable supply of conventional products, while the new workshop focuses on new product R&D and mass production, high-end beverage manufacturing and OEM processing services. It is capable of producing a wide range of product categories, including classic almond drinks, seabuckthorn beverages, plant-based protein drinks, and carbonated beverages.
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